First course
Caterers work in Savannah
Savannah has a steady stream of catering demand that comes from weddings, tourism, corporate events and the city's large hospitality sector. The firms competing for it range from small owner operators working out of a single kitchen to established companies with full event staff. Paid search in this market is active, with local caterers bidding on terms around wedding catering, corporate lunches and event food. Franchises have a presence, but owner operators still take a large share of the work. The demand is there across the year, and the searches happen in the months before each event.
